What is Kadhi? It means “slowly cooked” hence the name. There are a few different ways of making kadhi like Gujarati, Punjabi, Sindhi but Punjabi Kadhi is the most popular all over India. It is one of the favorite foods among Punjabis. There is hardly any one i know who doesn’t like Kadhi Chawal (rice). […]
Lauki ka raita, one of my favorite raitas which I remember I had it for the first time at the Santoshi Mataa Mandir where we use to go for Navratri. We use to eat it at the temple once at night and they use to serve it there. This raita reminds me of my childhood […]
Dahi Bhalle also called Dahi vada are delectable street food in North India and the neighboring countries. These delicious soft balls are made with urad dal (lentils) which are soaked, and deep fried. Bhalle can be made ahead of time and one can freeze it and take out what is needed. Very popular dish […]