How are your Thanksgiving preparations going on? This year I am not hosting Thanksgiving but making a couple of things to take it to my sis in laws house. If you are looking for an easy add on to your appetizer table then Olive Tapenade is an awesome choice. I have made this a couple […]
Tag: gluten free
Kadai Paneer
What can I say about this dish? Kadai Paneer is one of the most popular dishes in North Indian restaurants served with naan, roti or paratha. Are there any paneer lovers here??? If you are then you will love this dish as it is a combination of peppers (red & green), onions, tomato along with […]
Mooli ki Sabzi
Do you all love the greens? I love all types of greens and these radish leaves are one of my favorite type of greens. Mooli is a winter radish which is called daikon and is more popular in the Southeast Asia region. Daikon comes from two Japanese words, dai means large and kon means root. […]
Homemade Kadhai Masala
So what is a Kadhai? Kadhai means “wok” in Indian and Masala means “spice mix’. In Indian cuisine, there are a few dishes which are made in the kadhai and are much more on the drier side than the gravy or curry. I personally love the kadhai dishes as I love dishes with less gravy […]
Chaawal ki Kheer (Rice Pudding)
Are you all ready for Diwali? I am so not ready this year.. Trying my best to keep up with it. Looking for a dessert for your Diwali get together? Chaawal ki Kheer (Rice Pudding) needs no introduction and is easy to make for a big group of people. And for the most part of […]