It has been a while since I have posted but now I am back. I have been tied up with real estate, kids, socializing etc, it has been a roller coaster ride. Have been super busy lately, but last Thursday I was like that’s it, I have to make something and work on it. So […]
Author: Sarika Gunjal
Methi Murgh | How to make Fenugreek Chicken
Ready for another post? I have been missing in action in lately.. apologies as I have changed my career path and stepped into Real Estate. It has been a roller coaster ride since January, so much to learn every day and its never-ending. For all my non-veg eaters and methi lovers like me, this post […]
Gajrela (Carrot Pudding) | How to make Gajar ka Halwa
Gajrela, also known as Gajar ka Halwa or Carrot pudding is one of the common winter desserts from North India. It was originated during the Mughal period and the word Halwa means sweet in Arabic and Gajar means carrot in Hindi. Hence the name “Gajar ka Halwa”. It is usually made in the winters as […]
Eggless Tutti Frutti Cookies
Happy Holidays everyone!!!!! First of all I would like to thank my readers once again. Without your support I couldn’t have gotten this far. What did you bake this holiday season? I have baked Almond Cookies which I made for my first order. I thought what will be better than colorful Eggless Tutti […]
Idli Recipe (Instant Pot Method) | How to make Idli using Idli rava in Instant Pot
After almost a month break, today I am bringing you Idli Recipe using the idli rava and we will be fermenting and steaming them in the Instant Pot. I know I had posted on my facebook page that I will be bringing this recipe soon. I haven’t forgotten my lovely readers. Without your support I […]